These soft and puffy Butterscotch Pumpkin Whoopie Pies filled with a salted caramel buttercream are the perfect dessert for fall parties and events.
I am questioning my pumpkin sanity right about now. I know you are probably done and over the orange stuff since I have shared a few pumpkin recipes this year.
The other day I was at the library looking at cookbooks while the kids were looking for books to read. I found the recipe for these pumpkin cookies in a book called Big Fat Cookies! Yeah, that book came home with us.
It was pointless to resist making them! [Read More…]